Mark Firth started Diner and Marlow & Sons in Brooklyn before packing up and opening a farm-to-table restaurant in the Berkshires. The place is fun and lively and reliably packed. Go early and have a drink at the bar—it’s a great scene.
Re-opening for on-site dining Friday, April 23rd
Back April 23. 4:30 to 9:30. Closed Tuesday and Wednesday.