
Mark Firth started Diner and Marlow & Sons in Brooklyn before packing up and opening a farm-to-table restaurant in the Berkshires. The place is fun and lively and reliably packed. Go early and have a drink at the bar—it’s a great scene.
*WE WILL BE CLOSED FOR A TEN DAY BREAK STARTING MONDAY APRIL 17th, RE-OPENING FRIDAY APRIL 28th at 5pm*
Mark Firth started Diner and Marlow & Sons in Brooklyn before packing up and opening a farm-to-table restaurant in the Berkshires. The place is fun and lively and reliably packed. Go early and have a drink at the bar—it’s a great scene.
for parties of 6 only
(no larger groups)
Call 413.528.5050 and leave a detailed message with your preferences - we will call back to confirm.