
Mark Firth started Diner and Marlow & Sons in Brooklyn before packing up and opening a farm-to-table restaurant in the Berkshires. The place is fun and lively and reliably packed. Go early and have a drink at the bar—it’s a great scene.
Mark Firth started Diner and Marlow & Sons in Brooklyn before packing up and opening a farm-to-table restaurant in the Berkshires. The place is fun and lively and reliably packed. Go early and have a drink at the bar—it’s a great scene.