Open for Take-away ONLY
7 days a week

The Restaurateur Who Helped Build an Empire—and Gave It All Up

Wine Selection at the Prairie Whale

A restaurant, and a restaurant group, is more than just the sum of its recent reviews, or its current set of chefs and servers. Like a child, or a neighborhood, it's as much a product of its creators, its DNA, the nature side of the equation, as it is the scrum of customers, the changing neighborhood, the nurture of everyday business.

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Reservations Closed

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A man walked into a Bar. Lucky B*****d!